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(1 customer review)

In stock


In stock

Latest estimated delivery date: Jun 23, 2024

Matcha Slimming Latte is a green superfood, it is 100% organic, gluten and diary free. It is made from the Camellia synesis plant, and it is a ceremonial top grade.

Organic Green Matcha Slimming Powder have exceptionally good efficacy for beauty, and it helps in weight loss.

Here are some health benefits of Matcha:

  1. Anti-allergic: Matcha has the function of antibacterial antiphlogistic.
  2. Beauty: Matcha contains a lot of vitamin C, which can fade skin’s pigmentation, and makes your skin tender.
  3. High in antioxidant: Matcha is rich in catechins, a class of plant compounds that act as natural antioxidants. Antioxidants help stabilize harmful free radicals.
  1. The Matcha powder is good for burning fat: Matcha is well known for its ability to enhance weight loss.
  1. Liver Protection: The liver is vital, and it plays a significant role in flushing out toxins, metabolizing drugs, and processing nutrients.
  2. Boost Brain Function: Matcha improves attention, reaction time, and memory. Matcha contains a compound called L-theanine which promotes alertness. L-theanine increases alpha wave activity in the brain, which helps to induce relaxation and decrease stress levels.
  1. May help prevent Cancer: Matcha is especially high in epigallocatechin-3-gallate (EGCG), a type of catechin that has been shown to have powerful anti-cancer properties.

How to enjoy the perfect Matcha Latte:

  1. Start by heating water to 70 – 77° C. This is the ideal temperature for brewing Matcha and will ensure the perfect balance of flavour and aroma. 
  2. Take ½ Teaspoon of our premium Matcha powder and mix it with 30-60ml of hot water. Whisk until a smooth paste is formed. This step is crucial for creating a frothy and well-balanced latte.
  3. Steam 250ml of milk to create a creamy base for your latte. This step will give your latte a rich and indulgent texture.
  4. Finally, add the Matcha paste to the steamed milk and stir well until it blends perfectly.
  5. Sit back, relax, and enjoy your latte!

How to use?


Taking advantage of the many health benefits of matcha is simple — and the tea tastes delicious.

You can make traditional matcha tea by sifting 1–2 teaspoons (2–4 grams) of matcha powder into your cup, adding 2 ounces (59 ml) of hot water, and mixing it together with a bamboo whisk.

You can also adjust the ratio of matcha powder to water based on your preferred consistency.

For a thinner tea, reduce the powder to a half teaspoon (1 gram) and mix with 3–4 ounces (89–118 ml) of hot water.

If you prefer a more concentrated version, combine 2 teaspoons (4 grams) of powder with just 1 ounce (30 ml) of water.

If you’re feeling creative, you can even try whipping up matcha lattes, puddings, or protein smoothies to boost the nutrient content of your favorite recipes.

Based on 1 review

5.0 overall

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  1. Anonymous (verified owner)

    Amazing delivery service. Excellent product


    • cadiel (store manager)

      Thank you for the patronage and the feedback. We strive to offer you just the best.


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